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Plastic Sausage Packaging Casings: Polyamide Ham Film with Custom Printing, Food Grade Quality
In the ever-evolving food packaging industry, ensuring the freshness, taste, and safety of our products is paramount. Our Plastic Sausage Packaging Casings, made from high-quality polyamide, are designed specifically to meet these demands.
Type | Multi-layer composite casing made of polyamide and polyolefin |
Application | Used for cooking ham, round ham, all kinds of ham molding |
Charcator | After filling, the surface is smooth and smooth. It has a long shelf life. Shrinkage rate can be customized according to customer requirements |
Advantage | Easy to operate when filling, save labor, stable diameter, strong casing when filling, suitable for all kinds of punch machine, good barrier performance can prevent fragrance, weight loss and sausage fade, high temperature resistance |
Colour | Transparent, red, white, yellow, green, purple, brown, black eight colors more than 100 colors |
Printing | Multiple colours can be printed on casings on request |
Flat width | 25mm-240mm |
Material Selection
Polyamide, also known as nylon, is a durable yet flexible material that is perfect for sausage packaging. It is strong enough to withstand the rigors of transportation and storage, yet flexible enough to ensure a tight seal around your sausages. This material is also food grade, meaning it is safe for direct contact with food products.
Custom Printing
We understand that branding and marketing are crucial to the success of your business. Our custom printing services allow you to add your logo, brand name, or any other desired graphics to your sausage packaging. Whether you want a simple design or a complex multi-color print, our team of experts can help you create the perfect packaging for your products.
Food Grade Quality
Safety and hygiene are our top priorities. Our plastic sausage packaging casings are made with food grade materials that are free from harmful chemicals and additives. They are also designed to be easy to clean and maintain, ensuring that your sausages remain fresh and tasty for longer.